Chocolate Spritz Cookies Recipe

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Chocolate Spritz Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Melt over hot (not boiling) water (or in microwave) chocolate chips; remove from heat. Set aside.
  3. In a bowl, combine butter, sugar and vanilla; beat until creamy. Add eggs; beat well. Stir in melted chocolate. Gradually add flour.
  4. Chill 30-45 minutes. Place dough in cookie press. Use star tip to shape cookies into 2 inch circles. Place cinnamon candies on each cookie.
  5. Bake for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 850.37 Kcal (3560 kJ)
Calories from fat 292.21 Kcal
% Daily Value*
Total Fat 32.47g 50%
Cholesterol 101.93mg 34%
Sodium 19.77mg 1%
Potassium 64.76mg 1%
Total Carbs 57.9g 19%
Sugars 25.9g 104%
Dietary Fiber 1.17g 5%
Protein 5.62g 11%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 19mg 2%
Amount Per 100 g
Calories 648.33 Kcal (2714 kJ)
Calories from fat 222.78 Kcal
% Daily Value*
Total Fat 24.75g 50%
Cholesterol 77.71mg 34%
Sodium 15.07mg 1%
Potassium 49.38mg 1%
Total Carbs 44.14g 19%
Sugars 19.75g 104%
Dietary Fiber 0.89g 5%
Protein 4.28g 11%
Vitamin A 0.2mg 9%
Iron 0.5mg 3%
Calcium 14.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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