Chocolate Silk Pecan Pie Recipe

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Chocolate Silk Pecan Pie
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  1. Heat oven to 350 degrees F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.
  2. In small bowl, beat eggs with electric mixer on medium speed until well blended. Add granulated sugar, corn syrup, butter and salt; beat 1 minute. Stir in pecans. Pour into crust-lined pie plate. Cover crust edge with 2- to 3-inch-wide strips of foil to prevent excessive browning; remove foil during last 15 minutes of bake time.
  3. Bake 40 to 55 minutes or until center of pie is puffed and golden brown. Cool 1 hour.
  4. Meanwhile, in blender or food processor, place chocolate filling ingredients. Cover; blend about 1 minute or until smooth. Refrigerate until mixture is slightly thickened but not set, about 1 hour 30 minutes.
  5. Gently stir chocolate filling; pour over cooled pecan filling in crust. Refrigerate at least 1 hour or until firm before serving.
  6. Just before serving, in small bowl, beat whipping cream, powdered sugar and 1/4 teaspoon vanilla with mixer on high speed until stiff peaks form. Spoon or pipe whipped cream over filling. Garnish with chocolate curls. Cover and refrigerate any remaining pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.38 Kcal (1706 kJ)
Calories from fat 231.08 Kcal
% Daily Value*
Total Fat 25.68g 40%
Cholesterol 57.22mg 19%
Sodium 221.04mg 9%
Potassium 241.01mg 5%
Total Carbs 43g 14%
Sugars 27.17g 109%
Dietary Fiber 1.91g 8%
Protein 4.69g 9%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 343.15 Kcal (1437 kJ)
Calories from fat 194.65 Kcal
% Daily Value*
Total Fat 21.63g 40%
Cholesterol 48.19mg 19%
Sodium 186.18mg 9%
Potassium 203.01mg 5%
Total Carbs 36.22g 14%
Sugars 22.89g 109%
Dietary Fiber 1.61g 8%
Protein 3.95g 9%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 50mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
  • 12

Good Points

  • saturated fat free

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