Chocolate Pretzels (Schokoladebrezeln) Recipe

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Chocolate Pretzels (Schokoladebrezeln)
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Ingredients:

Directions:

  1. In a medium bowl, stir together flour, cocoa, salt and cinnamon; set aside. In a small mixing bowl, beat butter, sugar and coffee powder together until light and fluffy. Blend in egg and vanilla. Stir in flour mixture 1/2 cup at a time, blending well after each addition. Form dough into a log 11 inches long and 2 inches in diameter. Wrap in waxed paper; refrigerate 1 hour or until firm.
  2. Preheat oven to 350 degrees farenheit. Grease 3 large baking sheets.
  3. On a lightly floured surface, cut chilled dough into 3/8-inch-thick slices. Refrigerate half the slices. Using your palms, roll each slice back and forth on work surface into a rope about 14 long and 1/4 in diameter. Shape each rope into a pretzel. Using a metal spatula, transfer pretzels to a cutting board or other work surface(really, no kidding. transfer, transfer, transfer! otherwise your pretzels will stick to the baking sheet). Brush pretzels with egg glaze; sprinkle with coarse sugar.
  4. Bake 8 to 11 minutes, or until firm to the touch. Cool on racks. Store in an airtight container at room temperature for up to 1 week or freeze for longer storage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.83 Kcal (698 kJ)
Calories from fat 79.73 Kcal
% Daily Value*
Total Fat 8.86g 14%
Cholesterol 29.54mg 10%
Sodium 65.86mg 3%
Potassium 49.89mg 1%
Total Carbs 20.53g 7%
Sugars 10.17g 41%
Dietary Fiber 1.04g 4%
Protein 2.48g 5%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 403.26 Kcal (1688 kJ)
Calories from fat 192.73 Kcal
% Daily Value*
Total Fat 21.41g 14%
Cholesterol 71.4mg 10%
Sodium 159.19mg 3%
Potassium 120.59mg 1%
Total Carbs 49.63g 7%
Sugars 24.59g 41%
Dietary Fiber 2.52g 4%
Protein 5.98g 5%
Vitamin A 0.2mg 3%
Iron 1mg 2%
Calcium 92.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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