Directions:
- PREHEAT oven to 375° F.
- COMBINE flour, baking soda, salt and cinnamon in small bowl.
- Beat butter, granulated sugar, brown sugar, eggs and vanilla extract in large mixer bowl.
- Gradually beat in flour mixture.
- Stir in oats and morsels.
- Drop by rounded tablespoon onto ungreased baking sheets.
- BAKE for 7 to 8 minutes for chewy cookies or 9 to 10 minutes for crisp cookies.
- Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
- PAN COOKIE VARIATION:
- Grease 15 x 10-inch jelly-roll pan.
- Prepare dough as above.
- Spread into prepared pan.
- Bake for 18 to 22 minutes or until light brown.
- Cool completely in pan on wire rack.
- Makes 4 dozen bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469.2 Kcal (1964 kJ) | ||
| Calories from fat | 118.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.21g | 20% | |
|---|---|---|---|
| Cholesterol | 51.25mg | 17% | |
| Sodium | 229.28mg | 10% | |
| Potassium | 47.23mg | 1% | |
| Total Carbs | 78.71g | 26% | |
| Sugars | 30.06g | 120% | |
| Dietary Fiber | 6.36g | 25% | |
| Protein | 10.17g | 20% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.8mg | 16% | |
| Calcium | 51.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 387.11 Kcal (1621 kJ) | ||
| Calories from fat | 98.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.9g | 20% | |
|---|---|---|---|
| Cholesterol | 42.28mg | 17% | |
| Sodium | 189.16mg | 10% | |
| Potassium | 38.97mg | 1% | |
| Total Carbs | 64.94g | 26% | |
| Sugars | 24.8g | 120% | |
| Dietary Fiber | 5.25g | 25% | |
| Protein | 8.39g | 20% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.3mg | 16% | |
| Calcium | 42.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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