Directions:
- Preheat oven to 350; buttter a 10x15 jelly roll pan; set aside.
- Stir together pecans, brown sugar and 4 T. whipping cream; spread in prepared pan; bake for 20 minutes (coating will be slightly crystallized); stir one time; remove from oven; stir the whole works (should be of chopped nuts texture/consistence -will be used for rolling the truffle/chocolate in later on) and cool.
- Microwave the chocolate chips and remaining cream in a large bowl-about 3-4 minutes; whisk several times until smooth (microwave at 15-second intervals to prevent burning); whisk in the butter pieces and the almond liqueur; let stand 20 minutes.
- Beat the chocolate mixture with an electric mixer for 4 minutes or until SOFT PEAKS form (do not overbeat!); cover and chill at least four hours.
- Shape chocolate into one-inch balls, roll in pecan-sugar; cover and chill up to one week (who are we kidding? these will NOT last for one week!) or freeze for up to a month (seriously!?).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1242.22 Kcal (5201 kJ) | ||
| Calories from fat | 917.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 101.9g | 157% | |
|---|---|---|---|
| Cholesterol | 39.55mg | 13% | |
| Sodium | 11.01mg | 0% | |
| Potassium | 411.59mg | 9% | |
| Total Carbs | 87.82g | 29% | |
| Sugars | 62.76g | 251% | |
| Dietary Fiber | 13.94g | 56% | |
| Protein | 11.83g | 24% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5.4mg | 30% | |
| Calcium | 88.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 563.17 Kcal (2358 kJ) | ||
| Calories from fat | 415.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.2g | 157% | |
|---|---|---|---|
| Cholesterol | 17.93mg | 13% | |
| Sodium | 4.99mg | 0% | |
| Potassium | 186.6mg | 9% | |
| Total Carbs | 39.82g | 29% | |
| Sugars | 28.45g | 251% | |
| Dietary Fiber | 6.32g | 56% | |
| Protein | 5.36g | 24% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 2.4mg | 30% | |
| Calcium | 40mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pecan Pralines
Pecan halves and pieces, Light brown sugar, Whipping cream and 4 more.. -
Autumn Spice Cake With Sticky Coconut-Pecan Icing
Rolled oats (not quick-cooking or instant ), Boiling water and 25 more.. -
Banana Split
Ripe bananas, Scoops vanilla ice cream and 6 more.. -
Bananas Foster Tart
Pillsbury refrigerated pie crust , softened as directed o... and 8 more.. -
Chocolate Cake With Ganache and Praline Topping
Nonstick vegetable cooking spray and 19 more.. -
Chocolate Lovers Bundt Cake
Butter, softened, Sugar, Eggs, Pure vanilla extract and 12 more.. -
Spiced Pumpkin Cheesecake with Caramel-Bourbon Sauce
Pecans, toasted, cooled, Golden brown sugar and 22 more.. -
Pumpkin-Rum Cake with Brown Sugar Icing
Chopped pecans, toasted, Dark brown sugar and 22 more.. -
Butterscotch Fudge
Dark brown sugar, Marshmallow fluff, Evaporated milk and 5 more..
Also Try
-
-
-
-
Chocolate Pralines, Mexican Style
White sugar, Light brown sugar, Evaporated whole milk and 6 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
