Directions:
- Heat oven to 450 degrees F.
- Prepare pie crust as directed on package for one-crust baked shell using 9-inch tart pan with removable bottom or 9-inch pie pan.
- If using tart pan, trim edges if necessary.
- Bake for 9-11 minutes or until light golden brown and cool 5 minutes.
- In small bowl, combine bananas and rum; toss to coat.
- Sprinkle orange peel evenly in bottom of baked pie shell.
- Arrange bananas in single layer over peel.
- Sprinkle with pecans.
- In heavy medium saucepan, combine brown sugar, whipping cream and butter; cook and stir over medium-high heat for 2-3 minutes or until mixture comes to a boil.
- Cook an additional 2-4 minutes or until mixture has thickened and is deep golden brown, stirring constantly.
- Remove saucepan from heat; stir in vanilla.
- Spoon warm filling over bananas and pecans.
- Cool 30 minutes.
- Serve warm or cool with ice cream.
- Store in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 434.06 Kcal (1817 kJ) | ||
| Calories from fat | 251 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.89g | 43% | |
|---|---|---|---|
| Cholesterol | 15.53mg | 5% | |
| Sodium | 180.14mg | 8% | |
| Potassium | 207.82mg | 4% | |
| Total Carbs | 44g | 15% | |
| Sugars | 17.79g | 71% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 3.22g | 6% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 401.59 Kcal (1681 kJ) | ||
| Calories from fat | 232.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.8g | 43% | |
|---|---|---|---|
| Cholesterol | 14.37mg | 5% | |
| Sodium | 166.67mg | 8% | |
| Potassium | 192.27mg | 4% | |
| Total Carbs | 40.71g | 15% | |
| Sugars | 16.46g | 71% | |
| Dietary Fiber | 2.8g | 12% | |
| Protein | 2.98g | 6% | |
| Vitamin C | 2.6mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 30.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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