Chocolate Peppermint Pinwheel Cookies (Alton Brown) Recipe

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Chocolate Peppermint Pinwheel Cookies (Alton Brown)
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Ingredients:

Directions:

  1. Divide the dough in half and add chocolate and vanilla to 1 half and incorporate with hands. Add egg yolk, peppermint extract, and crushed candy to other half of dough and incorporate with hands. Cover both with plastic and chill for approximately 5 minutes. Roll out doughs separately to approximately 1/4-inch thickness. Place peppermint dough on top of chocolate and press together around the edges. Using waxed paper or flexible cutting board underneath, roll dough into log. Wrap in waxed paper and refrigerate for 2 hours.
  2. Preheat oven to 375 degrees F.
  3. Remove dough from the refrigerator and cut into 1/2-inch slices. Place cookies 1-inch apart on greased baking sheet, parchment, or silicone baking mat and bake for 12 to 13 minutes, rotating the pan halfway through cooking time. Remove from oven and let sit on baking sheet for 2 minutes, then move to a wire rack to cool completely. Store in an airtight container for up to 1 week.
  4. Sugar Cookie:
  5. 3 cups all-purpose flour
  6. 3/4 teaspoon baking powder
  7. 1/4 teaspoon salt
  8. 1 cup unsalted butter, softened
  9. 1 cup sugar
  10. 1 egg, beaten
  11. 1 tablespoon milk
  12. Powdered sugar, for rolling out dough
  13. Sift together flour, baking powder, and salt. Set aside. Place butter and sugar in large bowl of electric stand mixer and beat until light in color. Add egg and milk and beat to combine. Put mixer on low speed, gradually add flour, and beat until mixture pulls away from the side of the bowl. Divide the dough in half, wrap in waxed paper, and refrigerate for 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.18 Kcal (1315 kJ)
Calories from fat 135.67 Kcal
% Daily Value*
Total Fat 15.07g 23%
Cholesterol 54.56mg 18%
Sodium 39.34mg 2%
Potassium 354.84mg 8%
Total Carbs 49.18g 16%
Sugars 25.03g 100%
Dietary Fiber 5.1g 20%
Protein 5.31g 11%
Iron 1.4mg 8%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 374.7 Kcal (1569 kJ)
Calories from fat 161.8 Kcal
% Daily Value*
Total Fat 17.98g 23%
Cholesterol 65.07mg 18%
Sodium 46.92mg 2%
Potassium 423.19mg 8%
Total Carbs 58.65g 16%
Sugars 29.84g 100%
Dietary Fiber 6.09g 20%
Protein 6.33g 11%
Iron 1.7mg 8%
Calcium 29.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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