Chocolate Pecan Bars Recipe

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Chocolate Pecan Bars
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Ingredients:

Directions:

  1. Preheat oven to 350*F (175*C).
  2. Lightly grease a 13 x 9 x 2-inch baking pan; set aside.
  3. In large mixing bowl, combine flour, sugar and cocoa; cut in butter until crumbly.
  4. Press mixture firmly on bottom of prepared pan.
  5. Bake 15 minutes.
  6. In medium bowl, beat sweetened condensed milk, egg and vanilla.
  7. Stir in pecans.
  8. Spread evenly over baked crust.
  9. Bake 25 minutes or until lightly browned.
  10. Cool in pan on wire rack.
  11. Cut into bars.
  12. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.28 Kcal (926 kJ)
Calories from fat 141.39 Kcal
% Daily Value*
Total Fat 15.71g 24%
Cholesterol 14.98mg 5%
Sodium 99.99mg 4%
Potassium 257.72mg 5%
Total Carbs 18.39g 6%
Sugars 8.13g 33%
Dietary Fiber 2.17g 9%
Protein 2.88g 6%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 529.53 Kcal (2217 kJ)
Calories from fat 338.35 Kcal
% Daily Value*
Total Fat 37.59g 24%
Cholesterol 35.85mg 5%
Sodium 239.29mg 4%
Potassium 616.75mg 5%
Total Carbs 44.01g 6%
Sugars 19.45g 33%
Dietary Fiber 5.19g 9%
Protein 6.9g 6%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.7mg 4%
Calcium 43.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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