Chocolate-Peanut Frosting Recipe

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Chocolate-Peanut Frosting
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Ingredients:

  • 1/4 cup cocoa
  • 1/2 cup butter or margarine
  • 1/4 cup plus 2 tbsp milk
  • 1 (16-oz) package powdered sugar , sifted
  • 1 cup flaked coconut (optional)

Directions:

  1. Combine cocoa, butter, and milk in a heavy saucepan; bring to a boil, stirring constantly. Remove from heat; stir in powdered sugar, peanuts, and coconut, if desired. Mix well and stir in vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3080.08 Kcal (12896 kJ)
Calories from fat 2290.15 Kcal
% Daily Value*
Total Fat 254.46g 391%
Cholesterol 245.25mg 82%
Sodium 1763.89mg 73%
Potassium 3057.4mg 65%
Total Carbs 160.34g 53%
Sugars 75.19g 301%
Dietary Fiber 26.86g 107%
Protein 72.76g 146%
Vitamin A 1.1mg 38%
Iron 7.3mg 41%
Calcium 318.2mg 32%
Amount Per 100 g
Calories 512.11 Kcal (2144 kJ)
Calories from fat 380.77 Kcal
% Daily Value*
Total Fat 42.31g 391%
Cholesterol 40.78mg 82%
Sodium 293.27mg 73%
Potassium 508.34mg 65%
Total Carbs 26.66g 53%
Sugars 12.5g 301%
Dietary Fiber 4.47g 107%
Protein 12.1g 146%
Vitamin A 0.2mg 38%
Iron 1.2mg 41%
Calcium 52.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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