Frosted Shortbread Cookies Recipe

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Frosted Shortbread Cookies
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  1. Cream butter, suagar, vanilla. Add egg and beat well.
  2. Stir in sifted dry ingredients. Stir well and form into disk.
  3. Chill for at least 1 hour.
  4. Roll out dough 1/4 to 1/2 inches thick and cut out in favorite shapes.
  5. Place on parchment paper lined baking sheet.
  6. Bake for 8 - 10 minutes at 375 degrees.
  7. Transfer on rack until cool.
  8. Combine cream chees, butter, powdered sugar, milk and extract and mix well until very smooth. Adjust to desired consistency with additional milk or powdered sugar. Tint to desired shades. Store in tighly covered containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7074.71 Kcal (29620 kJ)
Calories from fat 3396.95 Kcal
% Daily Value*
Total Fat 377.44g 581%
Cholesterol 418.92mg 140%
Sodium 7238.65mg 302%
Potassium 13481.95mg 287%
Total Carbs 860.8g 287%
Sugars 461.06g 1844%
Dietary Fiber 4.54g 18%
Protein 76.42g 153%
Vitamin A 1.3mg 43%
Iron 1.9mg 11%
Calcium 523.3mg 52%
Amount Per 100 g
Calories 476.03 Kcal (1993 kJ)
Calories from fat 228.57 Kcal
% Daily Value*
Total Fat 25.4g 581%
Cholesterol 28.19mg 140%
Sodium 487.06mg 302%
Potassium 907.14mg 287%
Total Carbs 57.92g 287%
Sugars 31.02g 1844%
Dietary Fiber 0.31g 18%
Protein 5.14g 153%
Vitamin A 0.1mg 43%
Iron 0.1mg 11%
Calcium 35.2mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 172.1
  • 197

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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