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Chocolate Peanut Butter Surprise Cupcakes W/ Peanut Butter Icing Recipe

Chocolate Peanut Butter Surprise Cupcakes W/ Peanut Butter Icing Recipe

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Chocolate Peanut Butter Surprise Cupcakes W/ Peanut Butter Icing

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Ingredients:

Serving

1 (18 1/4 oz) betty crocker milk chocolate cake mix
24 mini reese's peanut butter cups ( unwrapped)
1/3 cup margarine (must be cold and preferably not the spreadable ) or 1/3 cup salted butter ( must be cold
1/4 cup peanut butter
1 1/2 cups powdered sugar

Directions:

Preheat the oven to the temperature noted on the cake mix box.
Reserve 2 Tbsp dry cake mix (before you mix anything into it) and then follow the directions on the box and mix the cake mix using any additional ingredients listed on the box.
Line 2 (12 cup) cupcake pans with paper liners.
Fill each cupcake liner 1/3 full (on the first tray. DO NOT fill the second tray yet).
Take a mini Reese's peanut butter cup and dip it into the 2 Tbsp of reserved dry cake mix. Roll it around until it is covered.
Place one on in the middle of each of the cupcake liners, on top of the batter. Add another 1/3 c batter on top of the mini peanut butter cup. Make sure it is covered.
When covered, bake in the oven according to time on the box. If you test it with a toothpick, make sure not to poke into the peanut butter cup when testing doneness.
While the first tray is baking, begin mixing the icing by creaming the margarine and peanut butter.
Add powdered sugar and mix.
Add milk SLOWLY (do not add it all at once) until the icing is at your desired consistency. You may use more or less milk. It is all up to you.
When first tray of cupcakes are done, repeat above steps #3-5.
Allow cupcakes to cool completely before covering with icing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	231.33 Kcal (969 kJ)
Calories from fat	116.06 Kcal
		% Daily Value*
Total Fat	12.9g	20%
Sodium	226.5mg	9%
Potassium	485.01mg	10%
Total Carbs	27.32g	9%
Sugars	17.11g	68%
Dietary Fiber	0.24g	1%
Protein	2.65g	5%
Iron	0.1mg	0%
Calcium	17.5mg	2%

Amount Per 100 g
Calories	503.08 Kcal (2106 kJ)
Calories from fat	252.39 Kcal
		% Daily Value*
Total Fat	28.04g	20%
Sodium	492.58mg	9%
Potassium	1054.76mg	10%
Total Carbs	59.41g	9%
Sugars	37.22g	68%
Dietary Fiber	0.53g	1%
Protein	5.76g	5%
Vitamin A	0.1mg	1%
Iron	0.2mg	0%
Calcium	38.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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