Chocolate Peanut Butter Crunch Balls Recipe

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Ingredients:

Serving

Directions:

Beat peanut butter and corn syrup in medium size bowl until well blended. Stir in cereal and mix well.
Using a rounded teaspoon, shape mixture into balls. Place on a lg baking sheet lined with foil. Chill several hrs until firm.
Place 6 ounces of chocolate in med size bowl and cover. Microwave on high for 1 minute Stir chocolate until melted and smooth. Add the remaining chocolate and cont. stiring until smooth.
Using a fork,spear peanut butter balls; dip into chocolate, turning to coat completely; shake off the excess by gently tapping the fork on the edge of the bowl. Return to the baking sheet.
Let stand about 2 hrs or until chocolate is almost firm. Sprinkle tops with chopped peanuts. Let stand until hardened.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	314 Kcal (1315 kJ)
Calories from fat	176.12 Kcal
		% Daily Value*
Total Fat	19.57g	30%
Cholesterol	2.55mg	1%
Sodium	190.66mg	8%
Potassium	326.08mg	7%
Total Carbs	29.22g	10%
Sugars	23.12g	92%
Dietary Fiber	2.38g	10%
Protein	10.67g	21%
Vitamin C	2.3mg	4%
Vitamin A	0.4mg	12%
Iron	7.2mg	40%
Calcium	47.8mg	5%

Amount Per 100 g
Calories	352.16 Kcal (1474 kJ)
Calories from fat	197.52 Kcal
		% Daily Value*
Total Fat	21.95g	30%
Cholesterol	2.86mg	1%
Sodium	213.84mg	8%
Potassium	365.72mg	7%
Total Carbs	32.77g	10%
Sugars	25.93g	92%
Dietary Fiber	2.67g	10%
Protein	11.96g	21%
Vitamin C	2.6mg	4%
Vitamin A	0.4mg	12%
Iron	8.1mg	40%
Calcium	53.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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