Chocolate Peanut Butter Cookies Recipe

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Chocolate Peanut Butter Cookies
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Ingredients:

Directions:

  1. In small saucepan, over low heat combine milk, chocolate powder and splenda and heat to boil
  2. Remove from heat and mix in peanut butter until melted
  3. Add oil and oats, mix well
  4. Drop 16 teaspoon-fuls onto parchment paper lined baking sheet
  5. Freeze 4 hours or overnight
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1207.85 Kcal (5057 kJ)
Calories from fat 490.11 Kcal
% Daily Value*
Total Fat 54.46g 84%
Sodium 294.63mg 12%
Potassium 758.52mg 16%
Total Carbs 151.56g 51%
Sugars 25.65g 103%
Dietary Fiber 25.18g 101%
Protein 43.37g 87%
Vitamin C 0.3mg 1%
Vitamin A 0.6mg 22%
Iron 20.2mg 112%
Calcium 184.3mg 18%
Amount Per 100 g
Calories 407.97 Kcal (1708 kJ)
Calories from fat 165.54 Kcal
% Daily Value*
Total Fat 18.39g 84%
Sodium 99.52mg 12%
Potassium 256.21mg 16%
Total Carbs 51.19g 51%
Sugars 8.66g 103%
Dietary Fiber 8.5g 101%
Protein 14.65g 87%
Vitamin C 0.1mg 1%
Vitamin A 0.2mg 22%
Iron 6.8mg 112%
Calcium 62.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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