Chocolate Crinkles Recipe

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Chocolate Crinkles
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Ingredients:

Directions:

  1. In a medium bowl, mix together the cocoa powder, sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla.
  2. In another bowl combine the flour, baking powder, and salt. Stir flour mixture into the cocoa mixture.
  3. Cover dough bowl with plastic wrap, put in refrigerator, and chill for at least 4 hours.
  4. Preheat oven to 350 degrees F (175 degrees C).
  5. Line cookie sheets with parchment paper.
  6. Roll the dough into one inch balls (a number 50 size scoop works well). Coat each ball in powdered sugar before placing onto parchment-lined cookie sheets.
  7. Bake in preheated 350 degrees F oven for 10 to 12 minutes. Let the cooked cookies stand on the cookie sheet for at least 1 minute before transferring to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.22 Kcal (369 kJ)
Calories from fat 33.99 Kcal
% Daily Value*
Total Fat 3.78g 6%
Cholesterol 9.09mg 3%
Sodium 136.85mg 6%
Potassium 95.17mg 2%
Total Carbs 13.34g 4%
Sugars 7.4g 30%
Dietary Fiber 0.86g 3%
Protein 1.3g 3%
Iron 0.5mg 3%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 402.27 Kcal (1684 kJ)
Calories from fat 154.98 Kcal
% Daily Value*
Total Fat 17.22g 6%
Cholesterol 41.46mg 3%
Sodium 624.02mg 6%
Potassium 433.94mg 2%
Total Carbs 60.84g 4%
Sugars 33.76g 30%
Dietary Fiber 3.91g 3%
Protein 5.92g 3%
Iron 2.2mg 3%
Calcium 104.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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