Chocolate Peanut Butter Cheesecake Recipe

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Chocolate Peanut Butter Cheesecake
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Ingredients
13
Count
Nutrition
860
Calories
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Ingredients:

Directions:

  1. All ingredients should be at room temperature.
  2. Preheat oven to 350. Prepare 9 inch springform pan.
  3. Process crackers, peanuts, bittersweet chocolate chips, and butter in a food processor. Once it comes together in a clump, turn it into springform and press into the bottom and up the sides to make the crunchy crust. Put it in the fridge while making the filling.
  4. Add all the filling ingredients to a food processor and pulse until it becomes a smooth mixture.
  5. Pour and scrape the filling into the crust and bake for 1 hour. The top only should feel set and dry.
  6. Take the cheesecake out of the oven and sit aside while you make the topping. Warm the sour cream and milk chocolate chips with the brown sugar in a small saucepan over low heat. Gently whisk to blend in the chocolate as it melts, then take pan off heat.
  7. Spoon and spread the topping very gently over the top of the cheesecake being careful as you can so as not to break the surface. Put it back in the oven for a final 10 minutes. Remove the cake from the oven and cool. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.35 Kcal (3602 kJ)
Calories from fat 531.13 Kcal
% Daily Value*
Total Fat 59.01g 91%
Cholesterol 185.78mg 62%
Sodium 475.15mg 20%
Potassium 656mg 14%
Total Carbs 70.5g 23%
Sugars 31.48g 126%
Dietary Fiber 4.32g 17%
Protein 22.42g 45%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 166.2mg 17%
Amount Per 100 g
Calories 347.1 Kcal (1453 kJ)
Calories from fat 214.28 Kcal
% Daily Value*
Total Fat 23.81g 91%
Cholesterol 74.95mg 62%
Sodium 191.69mg 20%
Potassium 264.66mg 14%
Total Carbs 28.44g 23%
Sugars 12.7g 126%
Dietary Fiber 1.74g 17%
Protein 9.04g 45%
Vitamin C 0.2mg 1%
Iron 1mg 14%
Calcium 67mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

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