Chocolate Peanut Butter Brownies Recipe

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Chocolate Peanut Butter Brownies
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Ingredients:

  • 1 (17 5/8 oz) box brownie mix
  • 1/4 cup water
  • 1/4 cup oil
  • 1 egg
  • 1 tbsp flour
  • 1 tsp vanilla
  • 1 egg
  • frosting (optional)
  • 1 tbsp butter

Directions:

  1. Prepare brownie mix according to instructions on box. Pour one-half of mixture into a greased 7 x 11 baking pan.
  2. Mix all ingredients for peanut butter layer. Spoon mixture evenly over one-half of brownie mixture forming a layer. (If mixture is too thick to spread, add one tablespoon of milk.).
  3. Pour remaining brownie mix batter over and spread evenly.
  4. Bake in a 350 degree oven for 30 minutes.
  5. For Optional frosting: Melt chocolate chips and butter in microwave just until almost melted. Remove and immediately spread on top of brownies. Place in refrigerator for quicker cooling before cutting into bars.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.93 Kcal (908 kJ)
Calories from fat 151.82 Kcal
% Daily Value*
Total Fat 16.87g 26%
Cholesterol 24.97mg 8%
Sodium 64.3mg 3%
Potassium 146.44mg 3%
Total Carbs 13.64g 5%
Sugars 1.18g 5%
Dietary Fiber 1.2g 5%
Protein 4.89g 10%
Iron 0.7mg 4%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 487.79 Kcal (2042 kJ)
Calories from fat 341.38 Kcal
% Daily Value*
Total Fat 37.93g 26%
Cholesterol 56.15mg 8%
Sodium 144.58mg 3%
Potassium 329.29mg 3%
Total Carbs 30.67g 5%
Sugars 2.65g 5%
Dietary Fiber 2.71g 5%
Protein 11g 10%
Vitamin A 0.1mg 1%
Iron 1.6mg 4%
Calcium 40mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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