Directions:
- In a medium bowl, mix together the butter, graham cracker crumbs, confectioners' sugar and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 in pan.
- Microwave the chocolate chips with 4 tablespoons peanut butter on high for 1 minute. Stir. Continue microwaving and stirring every 30 seconds until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares. Store bars in airtight container in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 352.32 Kcal (1475 kJ) | ||
| Calories from fat | 166.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.48g | 28% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 150.43mg | 6% | |
| Potassium | 118.82mg | 3% | |
| Total Carbs | 44.78g | 15% | |
| Sugars | 30.73g | 123% | |
| Dietary Fiber | 1.86g | 7% | |
| Protein | 4.75g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 18.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 454.69 Kcal (1904 kJ) | ||
| Calories from fat | 214.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.85g | 28% | |
|---|---|---|---|
| Cholesterol | 31.49mg | 8% | |
| Sodium | 194.14mg | 6% | |
| Potassium | 153.35mg | 3% | |
| Total Carbs | 57.79g | 15% | |
| Sugars | 39.65g | 123% | |
| Dietary Fiber | 2.4g | 7% | |
| Protein | 6.13g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 6% | |
| Calcium | 24.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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