Chocolate Pastry Recipe

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Chocolate Pastry
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Ingredients:

  • (8-inch to 10-inch pie):
  • 1-1/2 cups basic pastry mix
  • 2 to 3 tbsp cold water

Directions:

  1. Combine the pastry mix and drink mix. Gently mix in enough water to moisten dry ingredients. Proceed as for regular pie pastry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.27 Kcal (935 kJ)
Calories from fat 125.44 Kcal
% Daily Value*
Total Fat 13.94g 21%
Cholesterol 0.04mg 0%
Sodium 220.97mg 9%
Potassium 49.04mg 1%
Total Carbs 21.85g 7%
Sugars 2.48g 10%
Dietary Fiber 1.52g 6%
Protein 2.85g 6%
Vitamin C 0.1mg 0%
Iron 1.4mg 8%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 416.45 Kcal (1744 kJ)
Calories from fat 233.97 Kcal
% Daily Value*
Total Fat 26g 21%
Cholesterol 0.07mg 0%
Sodium 412.16mg 9%
Potassium 91.47mg 1%
Total Carbs 40.76g 7%
Sugars 4.62g 10%
Dietary Fiber 2.83g 6%
Protein 5.31g 6%
Vitamin C 0.1mg 0%
Iron 2.6mg 8%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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