Directions:
- Beat butter at medium speed of an electric mixer until creamy; gradually add sugar, beating well. Add egg and vanilla; beat well.
- Combine flour, baking powder, and salt; stir well. Add flour mixture to butter mixture, beating at low speed.
- Remove half of dough from bowl. Add orange rind and orange extract to dough in bowl, and mix well.
- Remove orange dough from mixing bowl, and set aside. Return plain dough to mixing bowl; add melted chocolate, beating well. Cover and chill both portions of dough 1 hour.
- Roll each half of dough to a 15 x 8 rectangle on floured wax paper. Place orange dough on top of chocolate dough; peel off top wax paper.
- Tightly roll dough, jellyroll fashion, starting at short side and peeling wax paper from dough while rolling. Cover and chill 1 hour.
- Slice dough into 1/4 slices; place on ungreased cookie sheets. Bake at 350° for 10 to 12 minutes. Remove to wire racks to cool.
- Chocolate-Cherry Swirls: Substitute 1/2 cup drained minced maraschino cherries for orange rind and orange extract. Add 3 tablespoons all-purpose flour to cherry dough if it is too soft.
- Note: To prevent flat-sided cookies, turn dough rolls halfway through the second chilling time. Dental floss makes cutting the dough easier.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1274.73 Kcal (5337 kJ) | ||
| Calories from fat | 628.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.88g | 108% | |
|---|---|---|---|
| Cholesterol | 224.68mg | 75% | |
| Sodium | 233.54mg | 10% | |
| Potassium | 501.57mg | 11% | |
| Total Carbs | 148.77g | 50% | |
| Sugars | 49.89g | 200% | |
| Dietary Fiber | 4.96g | 20% | |
| Protein | 16.19g | 32% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 2.4mg | 13% | |
| Calcium | 161.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 448.3 Kcal (1877 kJ) | ||
| Calories from fat | 221.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.57g | 108% | |
|---|---|---|---|
| Cholesterol | 79.02mg | 75% | |
| Sodium | 82.13mg | 10% | |
| Potassium | 176.39mg | 11% | |
| Total Carbs | 52.32g | 50% | |
| Sugars | 17.55g | 200% | |
| Dietary Fiber | 1.74g | 20% | |
| Protein | 5.69g | 32% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 0.8mg | 13% | |
| Calcium | 56.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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