Chocolate (Or Strawberry) Nesquik Pudding Pops Recipe

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Chocolate (Or Strawberry) Nesquik Pudding Pops
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  1. Mix the Nesquik into the milk to make chocolate milk. Then pour into a bowl and mix with the pudding mix with an electric mixer, or blend in a blender.
  2. Pour into six 3-4 oz little Dixie cups and add craft sticks, or into pop molds or silicon cupcake holders and let freeze at least 6-8 hours or overnight.
  3. For strawberry variation: use strawberry Nesquik and vanilla pudding mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.47 Kcal (383 kJ)
Calories from fat 14.51 Kcal
% Daily Value*
Total Fat 1.61g 2%
Cholesterol 6.1mg 2%
Sodium 262.32mg 11%
Potassium 273.65mg 6%
Total Carbs 15.13g 5%
Sugars 9.42g 38%
Dietary Fiber 0.43g 2%
Protein 4.01g 8%
Iron 0.2mg 1%
Calcium 161.4mg 16%
Amount Per 100 g
Calories 67.02 Kcal (281 kJ)
Calories from fat 10.63 Kcal
% Daily Value*
Total Fat 1.18g 2%
Cholesterol 4.47mg 2%
Sodium 192.2mg 11%
Potassium 200.49mg 6%
Total Carbs 11.08g 5%
Sugars 6.9g 38%
Dietary Fiber 0.31g 2%
Protein 2.94g 8%
Iron 0.2mg 1%
Calcium 118.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
  • 2

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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