Chocolate Meringue Cookie Recipe

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Chocolate Meringue Cookie
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Ingredients:

  • dash salt
  • 1/2 tsp vinegar
  • 1/2 tsp vanilla
  • 1/2 cup sugar

Directions:

  1. Beat egg whites with the salt, vinegar and vanilla until soft peaks form. Gradually add sugar, beating until stiff peaks form. Fold in melted chocolate and chopped pecans. Drop by teaspoonfuls onto greased baking sheets.
  2. Bake at 350° for about 10 minutes.
  3. Makes about 3 dozen chocolate meringue cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2350.59 Kcal (9841 kJ)
Calories from fat 1641.09 Kcal
% Daily Value*
Total Fat 182.34g 281%
Sodium 286.52mg 12%
Potassium 1485.22mg 32%
Total Carbs 194.64g 65%
Sugars 160.39g 642%
Dietary Fiber 26.18g 105%
Protein 31.81g 64%
Vitamin C 1.8mg 3%
Iron 10.4mg 58%
Calcium 187.9mg 19%
Amount Per 100 g
Calories 491.19 Kcal (2057 kJ)
Calories from fat 342.93 Kcal
% Daily Value*
Total Fat 38.1g 281%
Sodium 59.87mg 12%
Potassium 310.36mg 32%
Total Carbs 40.67g 65%
Sugars 33.51g 642%
Dietary Fiber 5.47g 105%
Protein 6.65g 64%
Vitamin C 0.4mg 3%
Iron 2.2mg 58%
Calcium 39.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.4
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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