Chocolate Marshmallow Squares Recipe

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Chocolate Marshmallow Squares
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Grease a 13x9x2 inch baking pan.
  3. Cream together sugar and butter until fluffy.
  4. Beat in eggs and vanilla.
  5. In a separate bowl, mix together flour, walnuts cocoa and baking powder.
  6. Stir into butter mixture.
  7. Spread in the bottom of prepared baking pan.
  8. Bake 15 to 20 minutes or until center is set.
  9. Sprinkle marshmallows evenly over top. Bake for 3 minutes to melt.
  10. Remove from oven and let it cool down.
  11. Combine chocolate chips and peanut butter in a medium saucepan.
  12. Cook and stir over low heat until melted and smooth, about 3 minutes.
  13. Stir in cereal and salt and mix gently to combine.
  14. Spread the mixture over the marshmallow layer.
  15. Let them cool down before cutting into bars.
  16. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.86 Kcal (2172 kJ)
Calories from fat 330.93 Kcal
% Daily Value*
Total Fat 36.77g 57%
Cholesterol 32.74mg 11%
Sodium 430.15mg 18%
Potassium 306.14mg 7%
Total Carbs 40.16g 13%
Sugars 20.48g 82%
Dietary Fiber 5.17g 21%
Protein 11.49g 23%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 3.2mg 18%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 497.17 Kcal (2082 kJ)
Calories from fat 317.09 Kcal
% Daily Value*
Total Fat 35.23g 57%
Cholesterol 31.37mg 11%
Sodium 412.17mg 18%
Potassium 293.34mg 7%
Total Carbs 38.48g 13%
Sugars 19.62g 82%
Dietary Fiber 4.95g 21%
Protein 11.01g 23%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 3.1mg 18%
Calcium 77.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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