Chocolate Marshmallow Spoons Recipe

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Chocolate Marshmallow Spoons
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Ingredients
5
Count
Nutrition
314
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, melt chocolate chips and 4 tsp of the butter, stirring often.
  2. Turn off heat once smooth and dip the bowl ends of each spoon into the chocolate to coat.
  3. Immediately place 4 marshmallows on top.
  4. Using a spoon, pour any remaining chocolate over the marshmallows.
  5. Place on waxed paper set on a plate and chill until hardened, about 15 minutes.
  6. In a clean small saucepan, melt white chocolate chips with the remaining 1 tsp butter, stirring often until melted and smooth.
  7. Using a fork, drizzle the white chocolate over the chilled spoons.
  8. Chill until hardened, about 5 minutes.
  9. Store in fridge if not using immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.6 Kcal (1313 kJ)
Calories from fat 131.62 Kcal
% Daily Value*
Total Fat 14.62g 22%
Cholesterol 12.71mg 4%
Sodium 45.15mg 2%
Potassium 18.25mg 0%
Total Carbs 48.03g 16%
Sugars 32.38g 130%
Dietary Fiber 2.07g 8%
Protein 1.89g 4%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 437.46 Kcal (1832 kJ)
Calories from fat 183.6 Kcal
% Daily Value*
Total Fat 20.4g 22%
Cholesterol 17.73mg 4%
Sodium 62.98mg 2%
Potassium 25.46mg 0%
Total Carbs 67g 16%
Sugars 45.17g 130%
Dietary Fiber 2.89g 8%
Protein 2.64g 4%
Vitamin A 0.1mg 2%
Iron 1.4mg 6%
Calcium 7.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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