Chocolate Malt Shoppe Pie Recipe

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Chocolate Malt Shoppe Pie
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Ingredients:

Directions:

  1. Combine crumbs and butter; press into a 9-in. Pie pan. Freeze.
  2. Meanwhile, blend the ice cream, crushed malted milk balls and 1 tablespoon milk in a mixing bowl. Spoon into crust; freeze for 1 hour.
  3. In a mixing bowl, blend malted milk powder, marshmallow creme and remaining milk. Stir in whipping creme; whip until
  4. Soft peaks form. Spread over ice cream layer.
  5. Freeze several hours or overnight. Before serving, dollop
  6. Whipped cream around edges of pie and place a malted
  7. Milk ball on top of each dollop.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 724 Kcal (3031 kJ)
Calories from fat 372.95 Kcal
% Daily Value*
Total Fat 41.44g 64%
Cholesterol 85.08mg 28%
Sodium 418.71mg 17%
Potassium 199.68mg 4%
Total Carbs 83.72g 28%
Sugars 56.27g 225%
Dietary Fiber 4.81g 19%
Protein 8.66g 17%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 3.4mg 19%
Calcium 153.7mg 15%
Amount Per 100 g
Calories 343.97 Kcal (1440 kJ)
Calories from fat 177.18 Kcal
% Daily Value*
Total Fat 19.69g 64%
Cholesterol 40.42mg 28%
Sodium 198.92mg 17%
Potassium 94.87mg 4%
Total Carbs 39.77g 28%
Sugars 26.73g 225%
Dietary Fiber 2.29g 19%
Protein 4.11g 17%
Vitamin C 0.5mg 2%
Iron 1.6mg 19%
Calcium 73mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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