Directions:
- In a large saucepan, combine sugar, butter, milk and cocoa. Over high heat bring to a hard boil.
- Remove from heat; stir in oats, coconut, vanilla and salt.
- Drop rounded tablespoons onto prchment paper-lined baking sheet. Let cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.95 Kcal (1143 kJ) | ||
| Calories from fat | 105.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.7g | 18% | |
|---|---|---|---|
| Cholesterol | 20.54mg | 7% | |
| Sodium | 57.39mg | 2% | |
| Potassium | 161.22mg | 3% | |
| Total Carbs | 40.6g | 14% | |
| Sugars | 20.42g | 82% | |
| Dietary Fiber | 3.46g | 14% | |
| Protein | 4.14g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 31.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 377.14 Kcal (1579 kJ) | ||
| Calories from fat | 145.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.17g | 18% | |
|---|---|---|---|
| Cholesterol | 28.38mg | 7% | |
| Sodium | 79.3mg | 2% | |
| Potassium | 222.76mg | 3% | |
| Total Carbs | 56.1g | 14% | |
| Sugars | 28.21g | 82% | |
| Dietary Fiber | 4.79g | 14% | |
| Protein | 5.72g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.9mg | 8% | |
| Calcium | 43.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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