Chocolate Gingerbread Cookies Recipe

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Chocolate Gingerbread Cookies
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup molasses
  • 2 (1 oz) squares unsweetened chocolate
  • 2 1/2 cups all-purpose flour
  • 2/3 cup white sugar
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup milk

Directions:

  1. Combine butter or margarine, molasses, and unsweetened chocolate in the top of a double boiler. Heat until chocolate melts. Stir until smooth.
  2. Sift together flour, 2/3 cup sugar, baking powder, baking soda, ginger, and salt. Stir in melted chocolate mixture and milk. Mix well. Chill until firm.
  3. Roll dough into 1 inch balls. Roll balls in sugar. Place on an ungreased cookie sheet.
  4. Bake at 375 degrees F ( 190 degrees C) for about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1101.01 Kcal (4610 kJ)
Calories from fat 366.89 Kcal
% Daily Value*
Total Fat 40.77g 63%
Cholesterol 81.75mg 27%
Sodium 443.76mg 18%
Potassium 1367.16mg 29%
Total Carbs 178.82g 60%
Sugars 91.42g 366%
Dietary Fiber 6.57g 26%
Protein 13.69g 27%
Vitamin A 0.4mg 13%
Iron 4.7mg 26%
Calcium 247.9mg 25%
Amount Per 100 g
Calories 379.81 Kcal (1590 kJ)
Calories from fat 126.56 Kcal
% Daily Value*
Total Fat 14.06g 63%
Cholesterol 28.2mg 27%
Sodium 153.08mg 18%
Potassium 471.62mg 29%
Total Carbs 61.69g 60%
Sugars 31.54g 366%
Dietary Fiber 2.27g 26%
Protein 4.72g 27%
Vitamin A 0.1mg 13%
Iron 1.6mg 26%
Calcium 85.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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