Chocolate Ganache Recipe

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Chocolate Ganache
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Ingredients:

Directions:

  1. Microwave chocolate and 4 Tbsp. whipping cream in a microwave-safe bowl at HIGH 1 minute or until melted, stirring at 30-second intervals. Stir in up to 4 Tbsp. additional cream for desired consistency. Use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.15 Kcal (2061 kJ)
Calories from fat 425.93 Kcal
% Daily Value*
Total Fat 47.33g 73%
Cholesterol 133.2mg 44%
Sodium 40.8mg 2%
Potassium 116.4mg 2%
Total Carbs 18.79g 6%
Sugars 12.15g 49%
Dietary Fiber 2.03g 8%
Protein 4.43g 9%
Vitamin C 1.2mg 2%
Iron 3mg 17%
Calcium 82.8mg 8%
Amount Per 100 g
Calories 331.75 Kcal (1389 kJ)
Calories from fat 287.11 Kcal
% Daily Value*
Total Fat 31.9g 73%
Cholesterol 89.79mg 44%
Sodium 27.5mg 2%
Potassium 78.46mg 2%
Total Carbs 12.66g 6%
Sugars 8.19g 49%
Dietary Fiber 1.37g 8%
Protein 2.98g 9%
Vitamin C 0.8mg 2%
Iron 2mg 17%
Calcium 55.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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