Chocolate Fudge Pudding Recipe

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Chocolate Fudge Pudding
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Ingredients:

  • 1 cup flour
  • 2 tbsp cocoa
  • 1/2 cup walnuts (optional)
  • 1/2 cup milk
  • 1/4 cup sugar
  • 25 g butter
  • 2 tbsp cocoa
  • 3/4 cup brown sugar

Directions:

  1. Sift the flour, cocoa and baking powder into a bowl and then add the sugar and nuts.
  2. Melt the butter in another pan or bowl then add milk and vanilla.
  3. Stir the wet ingredients into the dry ingredients.
  4. Spread into a small pudding dish.
  5. Sprinkle the sauce ingredients[brown sugar and cocoa] over the top and carefully pour the boiling water over the top of everything.
  6. Bake at 180 deg C for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 847.36 Kcal (3548 kJ)
Calories from fat 271.01 Kcal
% Daily Value*
Total Fat 30.11g 46%
Cholesterol 18.83mg 6%
Sodium 1249.9mg 52%
Potassium 654.64mg 14%
Total Carbs 135.31g 45%
Sugars 78.64g 315%
Dietary Fiber 7.81g 31%
Protein 14.08g 28%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 4.7mg 26%
Calcium 367mg 37%
Amount Per 100 g
Calories 268.23 Kcal (1123 kJ)
Calories from fat 85.79 Kcal
% Daily Value*
Total Fat 9.53g 46%
Cholesterol 5.96mg 6%
Sodium 395.65mg 52%
Potassium 207.22mg 14%
Total Carbs 42.83g 45%
Sugars 24.89g 315%
Dietary Fiber 2.47g 31%
Protein 4.46g 28%
Vitamin C 0.1mg 1%
Iron 1.5mg 26%
Calcium 116.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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