Chocolate Frosting Recipe

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Chocolate Frosting
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Ingredients:

Directions:

  1. Cream butter in a large mixing bowl; gradually add sugar alternately with milk, beating mixture well.
  2. Add melted chocolate, and beat until frosting is well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.56 Kcal (2904 kJ)
Calories from fat 594.86 Kcal
% Daily Value*
Total Fat 66.1g 102%
Cholesterol 122.93mg 41%
Sodium 186.87mg 8%
Potassium 751.57mg 16%
Total Carbs 31.22g 10%
Sugars 14.21g 57%
Dietary Fiber 5.1g 20%
Protein 6.77g 14%
Vitamin A 0.6mg 19%
Iron 1.1mg 6%
Calcium 95.2mg 10%
Amount Per 100 g
Calories 435.03 Kcal (1821 kJ)
Calories from fat 373.12 Kcal
% Daily Value*
Total Fat 41.46g 102%
Cholesterol 77.11mg 41%
Sodium 117.21mg 8%
Potassium 471.42mg 16%
Total Carbs 19.58g 10%
Sugars 8.91g 57%
Dietary Fiber 3.2g 20%
Protein 4.24g 14%
Vitamin A 0.4mg 19%
Iron 0.7mg 6%
Calcium 59.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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