Chocolate Frosting Recipe

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Chocolate Frosting
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Ingredients:

  • 6 tbsp sugar
  • 3 tbsp cocoa
  • 3 tbsp milk
  • 2 tbsp butter
  • 1/2 tsp vanilla

Directions:

  1. Combine sugar, cocoa, milk and butter; boil 2 minutes after full boil.
  2. Remove from heat; add vanilla and powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 902.1 Kcal (3777 kJ)
Calories from fat 378.62 Kcal
% Daily Value*
Total Fat 42.07g 65%
Cholesterol 15.49mg 5%
Sodium 930.61mg 39%
Potassium 1946.41mg 41%
Total Carbs 124.91g 42%
Sugars 85.24g 341%
Dietary Fiber 0.44g 2%
Protein 8.99g 18%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 455.16 Kcal (1906 kJ)
Calories from fat 191.04 Kcal
% Daily Value*
Total Fat 21.23g 65%
Cholesterol 7.82mg 5%
Sodium 469.55mg 39%
Potassium 982.08mg 41%
Total Carbs 63.02g 42%
Sugars 43.01g 341%
Dietary Fiber 0.22g 2%
Protein 4.54g 18%
Iron 0.1mg 1%
Calcium 43.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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