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Chocolate Fried Pies Recipe

Chocolate Fried Pies Recipe

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Ingredients:

Serving

1/4 cup all purpose
1/2 cup granulated sugar
1/4 cup cocoa
1/4 tsp salt
1/2 cup milk
1 tsp vanilla
2 tbsp butter
2 cups all purpose baking mix
1/3 cup milk

Directions:

Combine sugar, flour, salt and cocoa in saucepan.
Add milk, vanilla and butter then cook over medium heat until it begins to bubble.
Cook 2 minutes longer then remove from heat and add vanilla then allow to cool.
Combine baking mix and milk then roll pastry dough as thin as possible.
Roll on floured surface then cut into 5” circles and moisten edges with water.
Put 1 tablespoon filling in center of circle then fold over and press edges together.
Heat 1” oil in skillet to medium heat then place 2 pies at a time in heated oil.
Cook until golden brown on one side then turn and brown on other side.
Sprinkle with powdered sugar and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	580.68 Kcal (2431 kJ)
Calories from fat	490.14 Kcal
		% Daily Value*
Total Fat	54.46g	84%
Cholesterol	8.14mg	3%
Sodium	121.25mg	5%
Potassium	98.37mg	2%
Total Carbs	23.02g	8%
Sugars	18.72g	75%
Dietary Fiber	0.41g	2%
Protein	1.71g	3%
Iron	0.1mg	1%
Calcium	42.5mg	4%

Amount Per 100 g
Calories	554.45 Kcal (2321 kJ)
Calories from fat	468 Kcal
		% Daily Value*
Total Fat	52g	84%
Cholesterol	7.77mg	3%
Sodium	115.77mg	5%
Potassium	93.93mg	2%
Total Carbs	21.98g	8%
Sugars	17.87g	75%
Dietary Fiber	0.39g	2%
Protein	1.63g	3%
Iron	0.1mg	1%
Calcium	40.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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