Chocolate Crinkle Cookies Recipe

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Chocolate Crinkle Cookies
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Ingredients:

  • 2 cup sugar
  • 3/4 cup vegetable oil
  • 3/4 cup cocoa
  • 4 eggs
  • 1/2 tsp salt

Directions:

  1. In large mixer bowl, stir together sugar and oil; add cocoa, blending well. Beat in eggs and vanilla. Stir together flour, baking powder and salt; add to cocoa mixture, blending well. Cover; refrigerate until dough is firm enough to handle, at least 6 hours. Heat oven to 350. Grease cookie sheet. Shape dough into 1 inch balls; roll in powdered sugar. Place about 2 inches apart on cookie sheet. Bake 12 to 14 minutes or until almost no indentation remains when touched lightly and tops are crackled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4394.94 Kcal (18401 kJ)
Calories from fat 1719.99 Kcal
% Daily Value*
Total Fat 191.11g 294%
Cholesterol 654.72mg 218%
Sodium 2327.39mg 97%
Potassium 2845.43mg 61%
Total Carbs 617.96g 206%
Sugars 353.41g 1414%
Dietary Fiber 16.04g 64%
Protein 64.43g 129%
Iron 9mg 50%
Calcium 815.5mg 82%
Amount Per 100 g
Calories 410.9 Kcal (1720 kJ)
Calories from fat 160.81 Kcal
% Daily Value*
Total Fat 17.87g 294%
Cholesterol 61.21mg 218%
Sodium 217.59mg 97%
Potassium 266.03mg 61%
Total Carbs 57.77g 206%
Sugars 33.04g 1414%
Dietary Fiber 1.5g 64%
Protein 6.02g 129%
Iron 0.8mg 50%
Calcium 76.2mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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