Chocolate Crepe Batter Recipe

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Chocolate Crepe Batter
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Ingredients:

  • 3 eggs
  • 1 1/4 cups buttermilk
  • 2 1/2 tbsp sugar
  • 2 1/2 tbsp cocoa
  • 2 tbsp butter, melted or 2 tbsp vegetable oil

Directions:

  1. Beat the eggs, then add the buttermilk and vanilla and mix well by hand or in an electric blender. We use a blender because it mixes well and is easy to pour from.
  2. Sift the flour with the sugar and cocoa and slowly add to the egg and buttermilk mixture.
  3. Stir in the melted butter or vegetable oil and blend thoroughly.
  4. If beating by hand, strain the mixture through a sieve to remove any lumps.
  5. Set aside and allow mixture to stand for at least an hour before using (my kids can't do that!). If the batter is too thick, add a little milk and mix.
  6. Pour one or two tablespoons of the batter in the centre of a hot, nonstick frying pan. Tilt to spread the batter to the edges of the pan. Cook until the top is dry. Turn over and cook the other side for about 15 seconds. Don't worry if the first couple aren't perfect - those are the trial ones for me!
  7. You can roll these with strawberries inside and top with whipped cream. Be adventuresome and try it with whatever sounds good with chocolate!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.97 Kcal (921 kJ)
Calories from fat 87.33 Kcal
% Daily Value*
Total Fat 9.7g 15%
Cholesterol 73.22mg 24%
Sodium 504.41mg 21%
Potassium 145.34mg 3%
Total Carbs 27.13g 9%
Sugars 7.45g 30%
Dietary Fiber 2.26g 9%
Protein 6.02g 12%
Iron 1.6mg 9%
Calcium 115.6mg 12%
Amount Per 100 g
Calories 230.84 Kcal (966 kJ)
Calories from fat 91.65 Kcal
% Daily Value*
Total Fat 10.18g 15%
Cholesterol 76.84mg 24%
Sodium 529.32mg 21%
Potassium 152.52mg 3%
Total Carbs 28.47g 9%
Sugars 7.82g 30%
Dietary Fiber 2.37g 9%
Protein 6.32g 12%
Iron 1.6mg 9%
Calcium 121.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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