Directions:
- Whisk wet ingredients.
- Add dry ingredients and whisk until smooth.
- Heat pan over med heat.
- Ladle into pan and flip when tops are bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.33 Kcal (1563 kJ) | ||
| Calories from fat | 173.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.25g | 30% | |
|---|---|---|---|
| Cholesterol | 70.56mg | 24% | |
| Sodium | 1219.01mg | 51% | |
| Potassium | 301.62mg | 6% | |
| Total Carbs | 41.79g | 14% | |
| Sugars | 3.81g | 15% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 8.11g | 16% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.7mg | 15% | |
| Calcium | 244.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 255.84 Kcal (1071 kJ) | ||
| Calories from fat | 118.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.19g | 30% | |
|---|---|---|---|
| Cholesterol | 48.35mg | 24% | |
| Sodium | 835.37mg | 51% | |
| Potassium | 206.69mg | 6% | |
| Total Carbs | 28.64g | 14% | |
| Sugars | 2.61g | 15% | |
| Dietary Fiber | 2.85g | 17% | |
| Protein | 5.55g | 16% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 15% | |
| Calcium | 167.3mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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