Chocolate Cream Cheese Frosting Recipe

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Chocolate Cream Cheese Frosting
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Ingredients:

  • 1/2 cup baking cocoa
  • 2 cups confectioners' sugar
  • 1/2 tbsp vanilla extract
  • 1 -2 tbsp milk or 1 -2 tbsp water

Directions:

  1. First cream butter and cream cheese together, then blend in the vanilla. beat in cocoa. Mix in confectioner's sugar 1/2 cup at a time, alternating with water/milk as needed for consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3518.91 Kcal (14733 kJ)
Calories from fat 1258.73 Kcal
% Daily Value*
Total Fat 139.86g 215%
Cholesterol 370.75mg 124%
Sodium 570.37mg 24%
Potassium 310.13mg 7%
Total Carbs 547.06g 182%
Sugars 470.83g 1883%
Dietary Fiber 41.41g 166%
Protein 23.58g 47%
Vitamin A 0.9mg 28%
Iron 11.8mg 66%
Calcium 215.9mg 22%
Amount Per 100 g
Calories 401.57 Kcal (1681 kJ)
Calories from fat 143.64 Kcal
% Daily Value*
Total Fat 15.96g 215%
Cholesterol 42.31mg 124%
Sodium 65.09mg 24%
Potassium 35.39mg 7%
Total Carbs 62.43g 182%
Sugars 53.73g 1883%
Dietary Fiber 4.73g 166%
Protein 2.69g 47%
Vitamin A 0.1mg 28%
Iron 1.4mg 66%
Calcium 24.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.2
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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