Chocolate Coconut Brownies Recipe

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Chocolate Coconut Brownies
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Ingredients
15
Count
Nutrition
870
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly grease a 13x9x2 inch baking pan, set aside.
  3. In a small mixing bowl beat 1 egg until fluffy and light in color.
  4. Stir in butterscotch topping.
  5. Fold in pecans and coconut.
  6. Set aside.
  7. In a large mixing bowl beat the butter for 30 seconds.
  8. Bean in brown sugar until fluffy.
  9. Beat in cooled chocolate.
  10. Beat in the eggs, vanilla and instant coffee.
  11. Sift together the flour, baking powder, baking soda and salt.
  12. Beat into chocolate mixture 1/3 at a time.
  13. Stir in chocolate chips.
  14. Spread evenly into prepared pan.
  15. Spread nut mixture over batter.
  16. Bake for 35 minutes or until just set.
  17. Cool on a wire rack.
  18. Cut into 24 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 869.66 Kcal (3641 kJ)
Calories from fat 493.6 Kcal
% Daily Value*
Total Fat 54.84g 84%
Cholesterol 81.99mg 27%
Sodium 825.73mg 34%
Potassium 366.44mg 8%
Total Carbs 93.03g 31%
Sugars 53.63g 215%
Dietary Fiber 7.5g 30%
Protein 9.92g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 3.8mg 21%
Calcium 169.3mg 17%
Amount Per 100 g
Calories 460.63 Kcal (1929 kJ)
Calories from fat 261.44 Kcal
% Daily Value*
Total Fat 29.05g 84%
Cholesterol 43.43mg 27%
Sodium 437.36mg 34%
Potassium 194.09mg 8%
Total Carbs 49.27g 31%
Sugars 28.4g 215%
Dietary Fiber 3.97g 30%
Protein 5.25g 20%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 2mg 21%
Calcium 89.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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