Chocolate Cinnamon Muffin in a Minute Recipe

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Chocolate Cinnamon Muffin in a Minute
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Minutes

Ingredients:

Directions:

  1. Place coconut oil in microwave-safe mug. Melt in microwave on high, takes about one minute. Add dry ingredients to melted oil, then add the egg. Mix with a fork until completely blended.
  2. Microwave on high for one minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.2 Kcal (625 kJ)
Calories from fat 107.03 Kcal
% Daily Value*
Total Fat 11.89g 18%
Cholesterol 40.92mg 14%
Sodium 35.31mg 1%
Potassium 218.98mg 5%
Total Carbs 7.96g 3%
Sugars 2.02g 8%
Dietary Fiber 4.68g 19%
Protein 4.76g 10%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 365.08 Kcal (1529 kJ)
Calories from fat 261.9 Kcal
% Daily Value*
Total Fat 29.1g 18%
Cholesterol 100.13mg 14%
Sodium 86.39mg 1%
Potassium 535.83mg 5%
Total Carbs 19.49g 3%
Sugars 4.95g 8%
Dietary Fiber 11.46g 19%
Protein 11.64g 10%
Vitamin C 0.4mg 0%
Iron 1mg 2%
Calcium 216mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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