Chocolate Chip Toffee Bars Recipe

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Chocolate Chip Toffee Bars
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Ingredients:

Directions:

  1. PREHEAT oven to 350°F Line a 13x9x2-inch baking pan with Non-Stick Foil with non-stick (dull) side toward food, extending foil over sides of pan; set aside.
  2. PRESS cookie dough evenly in bottom of foil-lined pan.
  3. BAKE 15 to 17 minutes or until lightly browned crust has formed on top of dough. Remove from oven.
  4. COMBINE sweetened condensed milk, toffee bits, 1/2 cup coconut and 1/4 cup almonds. Spread evenly over hot baked cookie dough. Sprinkle chocolate chips, remaining coconut and almonds over mixture. Return to oven.
  5. CONTINUE 20 to 25 minutes until bubbly and coconut is a light golden brown; cool in pan on a wire rack.
  6. TIP: Use foil to lift bars from pan onto a cutting board. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1966.41 Kcal (8233 kJ)
Calories from fat 1102.86 Kcal
% Daily Value*
Total Fat 122.54g 189%
Cholesterol 112.11mg 37%
Sodium 658.64mg 27%
Potassium 110.24mg 2%
Total Carbs 207.85g 69%
Sugars 192.55g 770%
Dietary Fiber 2.98g 12%
Protein 18.23g 36%
Vitamin C 0.1mg 0%
Iron 1.2mg 6%
Calcium 328.7mg 33%
Amount Per 100 g
Calories 1139.66 Kcal (4772 kJ)
Calories from fat 639.18 Kcal
% Daily Value*
Total Fat 71.02g 189%
Cholesterol 64.98mg 37%
Sodium 381.72mg 27%
Potassium 63.89mg 2%
Total Carbs 120.46g 69%
Sugars 111.6g 770%
Dietary Fiber 1.73g 12%
Protein 10.57g 36%
Vitamin C 0.1mg 0%
Iron 0.7mg 6%
Calcium 190.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.9
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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