Chocolate chip cookies Recipe

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Ingredients:

Serving

1 cup unbleached flour
1 cup whole wheat flour
1/2 cup quick-cooking oats
1 tsp baking soda
1/2 tsp salt
1 cup sugar
1/2 cup brown sugar
1/3 cup butter
2 egg whites
2 tbsp 1% low-fat milk
1 tsp vanilla
6 oz chocolate chips

Directions:

Preheat oven to 375° F.
Coat 2 baking sheets w/ nostick spray.
In large bowl, combine flour, oats, baking soda, and salt.
Mix well In another bowl combine sugar, butter, egg whites, milk, and vanilla.
Mix well and add flour mixture, stirring until just moistened.
Stir in chocolate pieces.
Bake 10 to 12 minutes.
These cookies are extremely delicious and you cannot tell that they are low fat and low cal!
Everyone who has tried this recipe has loved it!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1680.27 Kcal (7035 kJ)
Calories from fat	488.1 Kcal
		% Daily Value*
Total Fat	54.23g	83%
Cholesterol	81.29mg	27%
Sodium	1544.66mg	64%
Potassium	519.91mg	11%
Total Carbs	279.35g	93%
Sugars	113.52g	454%
Dietary Fiber	4.42g	18%
Protein	22.2g	44%
Vitamin A	0.4mg	12%
Iron	10.8mg	60%
Calcium	138mg	14%

Amount Per 100 g
Calories	349.21 Kcal (1462 kJ)
Calories from fat	101.44 Kcal
		% Daily Value*
Total Fat	11.27g	83%
Cholesterol	16.89mg	27%
Sodium	321.02mg	64%
Potassium	108.05mg	11%
Total Carbs	58.06g	93%
Sugars	23.59g	454%
Dietary Fiber	0.92g	18%
Protein	4.61g	44%
Vitamin A	0.1mg	12%
Iron	2.2mg	60%
Calcium	28.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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