Chocolate Cherry Bars Recipe

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Chocolate Cherry Bars
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees F. Spray an 8x8-inch baking pan with nonstick cooking spray.
  2. In a medium saucepan, melt the margarine. Add the sugar and stir until smooth and slightly cooled, 2 minutes.
  3. Blend in the egg. Add the cocoa, vanilla, baking powder, and baking soda; stir until the cocoa is fully incorporated, 1 minute. Add the flour and stir just until smooth, 1 minute.
  4. Spread the batter in the prepared baking pan and top evenly with pie filling.
  5. Bake until the top becomes slightly crusty, 8 to 10 minutes, then sprinkle on the chocolate chips. bake until a toothpick inserted into the center comes out clean with a few moist crumbs, about 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.41 Kcal (1714 kJ)
Calories from fat 170.73 Kcal
% Daily Value*
Total Fat 18.97g 29%
Cholesterol 10.23mg 3%
Sodium 232.51mg 10%
Potassium 207.26mg 4%
Total Carbs 57.27g 19%
Sugars 11.54g 46%
Dietary Fiber 0.42g 2%
Protein 4.37g 9%
Vitamin C 0.8mg 1%
Iron 1.4mg 8%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 436.97 Kcal (1830 kJ)
Calories from fat 182.22 Kcal
% Daily Value*
Total Fat 20.25g 29%
Cholesterol 10.92mg 3%
Sodium 248.16mg 10%
Potassium 221.21mg 4%
Total Carbs 61.12g 19%
Sugars 12.32g 46%
Dietary Fiber 0.44g 2%
Protein 4.66g 9%
Vitamin C 0.9mg 1%
Iron 1.5mg 8%
Calcium 48.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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