Chocolate Cherry Bars Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees. Lightly grease a 13 x 9 baking pan.
In mixing bowl, combine flour, sugar, and cocoa. Cut in butter with pastry mixer or fork until crumbly. Add egg and almond extract until blended; set aside 1 cup of this mixture for topping.
Press remaining crumb mixture into the prepared 13 x9 inch pan. Carefully top evenly with pie filling.
Combine chocolate chips and almonds, with the 1 cup reserved crumb mixture; sprinkle over pie filling.
Bake at 350 for 35-40 minutes or until a toothpick inserted near the center comes out clean.
Cool then refrigerate for at least 2 hours before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	218.25 Kcal (914 kJ)
Calories from fat	121.93 Kcal
		% Daily Value*
Total Fat	13.55g	21%
Cholesterol	21.72mg	7%
Sodium	7.61mg	0%
Potassium	45.3mg	1%
Total Carbs	23.33g	8%
Sugars	12.52g	50%
Dietary Fiber	2.56g	10%
Protein	2.81g	6%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	15.5mg	2%

Amount Per 100 g
Calories	481.89 Kcal (2018 kJ)
Calories from fat	269.22 Kcal
		% Daily Value*
Total Fat	29.91g	21%
Cholesterol	47.97mg	7%
Sodium	16.81mg	0%
Potassium	100.03mg	1%
Total Carbs	51.5g	8%
Sugars	27.65g	50%
Dietary Fiber	5.64g	10%
Protein	6.21g	6%
Vitamin A	0.2mg	3%
Iron	2.1mg	5%
Calcium	34.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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