Directions:
- Turn oven to 325°F.
- Step 1: Cut vanilla bean and remove seeds; then add cream to small pan. Simmer at low heat until cream bubbles, then let cool.
- Step 2: Whisk egg yolks with sugar if too thick and add one liter of cream.
- Step 3: Melt chocolate in steam pan.
- Step 4: Mix steps one and two together and whisk well.
- Step 5: Sift vanilla and cream through colander to remove bubbles from cream; add to another bowl.
- Step 6: Pour creme brûlée into 2 baking cups.
- Step 7: Add melted chocolate to remaining creme brûlée mixture and pour into 2 baking cups.
- Step 8: Pour boiling water onto cooking sheet and place cups of creme brûlée in the water.
- Step 9: Bake in oven about 30 to 35 minutes.
- Step 10: Chill creme brûlée in fridge for least 4 hours.
- Step 11: For classic creme brûlée topping: mix brown sugar+ white sugar and sprinkle on the 2 cups of creme brûlée and scorch top with torch).
- For chocolate creme brûlée: Garnish with sugar powder.
- Both classic and chocolate creme brûlée goes very well with raspberries.
- Light, sweet, and delicious French dessert.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 493.98 Kcal (2068 kJ) | ||
| Calories from fat | 324.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.08g | 56% | |
|---|---|---|---|
| Cholesterol | 260.94mg | 87% | |
| Sodium | 93.99mg | 4% | |
| Potassium | 218.41mg | 5% | |
| Total Carbs | 36.47g | 12% | |
| Sugars | 31.05g | 124% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 8.06g | 16% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.4mg | 13% | |
| Calcium | 80.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 318.39 Kcal (1333 kJ) | ||
| Calories from fat | 209.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.25g | 56% | |
|---|---|---|---|
| Cholesterol | 168.19mg | 87% | |
| Sodium | 60.58mg | 4% | |
| Potassium | 140.77mg | 5% | |
| Total Carbs | 23.51g | 12% | |
| Sugars | 20.01g | 124% | |
| Dietary Fiber | 0.85g | 5% | |
| Protein | 5.19g | 16% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.5mg | 13% | |
| Calcium | 52.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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