Chocolate Almond Crumb Crust Recipe

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Chocolate Almond Crumb Crust
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Ingredients:

Directions:

  1. Process almonds and wafers in a processor until fine crumbs form.
  2. Add in all remaining ingredients and process until combined.
  3. Press into 8 or 9-inch pie plate, or a 9-inch springform baking pan.
  4. Bake in a 350 degree oven (second-lowest rack) for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.04 Kcal (1813 kJ)
Calories from fat 270.91 Kcal
% Daily Value*
Total Fat 30.1g 46%
Cholesterol 31.1mg 10%
Sodium 359.27mg 15%
Potassium 245.8mg 5%
Total Carbs 36.67g 12%
Sugars 20.06g 80%
Dietary Fiber 3.62g 14%
Protein 7.95g 16%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 77.1mg 8%
Amount Per 100 g
Calories 520.8 Kcal (2180 kJ)
Calories from fat 325.81 Kcal
% Daily Value*
Total Fat 36.2g 46%
Cholesterol 37.41mg 10%
Sodium 432.07mg 15%
Potassium 295.61mg 5%
Total Carbs 44.1g 12%
Sugars 24.13g 80%
Dietary Fiber 4.35g 14%
Protein 9.56g 16%
Vitamin A 0.2mg 5%
Iron 2.4mg 11%
Calcium 92.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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