Chocolate-Almond Cheesecake Recipe

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Chocolate-Almond Cheesecake
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a medium bowl; firmly press crumb mixture evenly into bottom and up sides of a lightly greased 9-inch springform pan. Bake at 350° for 10 minutes. Remove from oven; set aside.
  2. Beat cream cheese at high speed with an electric mixer until creamy; gradually add 3/4 cup sugar and flour, mixing well. Add eggs, 1 at a time, beating after each addition. Stir in melted chocolate and almond extract; beat until well blended. Stir in sour cream, blending well. Pour into prepared crust.
  3. Bake at 350° for 15 minutes. Reduce temperature to 225°; bake 1 hour or until cheesecake is almost set. Turn oven off, and partially open door; leave cake in oven 1 hour. Remove from oven; cool to room temperature on a wire rack. Cover and chill at least 8 hours. Run a knife around edge of pan, and release sides.
  4. Place chocolate morsels and shortening in top of a double boiler; place over simmering water, and cook until chocolate melts, stirring often. Spoon glaze over cheesecake. Garnish, if desired. Store in refrigerator.
  5. Tip: Dip knife into hot water for easier cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3780.45 Kcal (15828 kJ)
Calories from fat 2641.32 Kcal
% Daily Value*
Total Fat 293.48g 452%
Cholesterol 1058.99mg 353%
Sodium 733.83mg 31%
Potassium 1990.5mg 42%
Total Carbs 232.23g 77%
Sugars 174.36g 697%
Dietary Fiber 29.93g 120%
Protein 84.05g 168%
Vitamin C 1.7mg 3%
Vitamin A 0.7mg 25%
Iron 14.1mg 78%
Calcium 1001.2mg 100%
Amount Per 100 g
Calories 380.19 Kcal (1592 kJ)
Calories from fat 265.63 Kcal
% Daily Value*
Total Fat 29.51g 452%
Cholesterol 106.5mg 353%
Sodium 73.8mg 31%
Potassium 200.18mg 42%
Total Carbs 23.36g 77%
Sugars 17.54g 697%
Dietary Fiber 3.01g 120%
Protein 8.45g 168%
Vitamin C 0.2mg 3%
Vitamin A 0.1mg 25%
Iron 1.4mg 78%
Calcium 100.7mg 100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 99.3
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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