Cho. Pie Recipe

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Ingredients:

Serving

3 cups sugar
4 1/2 tbsp cocoa
1 dash salt
4 tbsp flour or 3 tbsp cornstarch
3 cups milk
6 large eggs, separated
1 1/2 tsp vanilla
6 tbsp butter
6 large egg whites
1/2 tsp cream of tartar
12 tbsp sugar
1 tsp vanilla

Directions:

Mix sugar, cocoa, salt & cornstarch together.
Add milk & slightly beaten egg yolks. Cook over medium heat stirring constantly until mixture thickens. Set aside and add butter & vanilla mix well.
Pour into 2 baked 9 pie shells.
MERINQUE.
Beat egg whites and cream of tarter til foamy, then add sugar 1 tablespoon at a time til soft peaks form; add vanilla till well blended, spoon on top of pies and bake in 350° oven til evenly browned about 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	925.64 Kcal (3875 kJ)
Calories from fat	246.09 Kcal
		% Daily Value*
Total Fat	27.34g	42%
Cholesterol	328.47mg	109%
Sodium	602.25mg	25%
Potassium	680.9mg	14%
Total Carbs	148.32g	49%
Sugars	132.73g	531%
Dietary Fiber	1.7g	7%
Protein	23.27g	47%
Vitamin A	0.2mg	7%
Iron	2.3mg	13%
Calcium	326.1mg	33%

Amount Per 100 g
Calories	193.61 Kcal (811 kJ)
Calories from fat	51.47 Kcal
		% Daily Value*
Total Fat	5.72g	42%
Cholesterol	68.7mg	109%
Sodium	125.97mg	25%
Potassium	142.42mg	14%
Total Carbs	31.02g	49%
Sugars	27.76g	531%
Dietary Fiber	0.36g	7%
Protein	4.87g	47%
Iron	0.5mg	13%
Calcium	68.2mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.5

Points
25

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sodium,
High in Sugar

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