Chilli & Avocado Fettuccine Recipe

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Chilli & Avocado Fettuccine
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Ingredients:

Directions:

  1. Cook the fettucine according to packet directions.
  2. Meanwhile, dice avodaco into small chunks.
  3. Toss all ingredients through hot, drained pasta.
  4. Serve and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.11 Kcal (1633 kJ)
Calories from fat 116.28 Kcal
% Daily Value*
Total Fat 12.92g 20%
Sodium 192.49mg 8%
Potassium 300.03mg 6%
Total Carbs 60.13g 20%
Sugars 2.35g 9%
Dietary Fiber 7.07g 28%
Protein 11.76g 24%
Vitamin C 26.3mg 44%
Iron 2.7mg 15%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 221.34 Kcal (927 kJ)
Calories from fat 65.97 Kcal
% Daily Value*
Total Fat 7.33g 20%
Sodium 109.22mg 8%
Potassium 170.23mg 6%
Total Carbs 34.11g 20%
Sugars 1.33g 9%
Dietary Fiber 4.01g 28%
Protein 6.67g 24%
Vitamin C 14.9mg 44%
Iron 1.5mg 15%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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