Chilled Orange Cheesecake Recipe

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Chilled Orange Cheesecake
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Ingredients
9
Count
Nutrition
424
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine crumbs and butter then press into bottom of spring form pan.
  2. Bake at 350 for 10 minutes then cool.
  3. Soften gelatin in juice then stir over low heat until dissolved.
  4. Combine cream cheese and sugar mixing well on medium then gradually add gelatin.
  5. Chill until slightly thickened then fold in whipped cream and peel and pour over crust.
  6. Chill until firm then garnish with orange slices and fresh mint and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.07 Kcal (1775 kJ)
Calories from fat 340.92 Kcal
% Daily Value*
Total Fat 37.88g 58%
Cholesterol 121.65mg 41%
Sodium 279.09mg 12%
Potassium 165.48mg 4%
Total Carbs 16.78g 6%
Sugars 14.82g 59%
Dietary Fiber 0.06g 0%
Protein 5.62g 11%
Vitamin C 8.6mg 14%
Vitamin A 0.1mg 2%
Calcium 97.6mg 10%
Amount Per 100 g
Calories 319.75 Kcal (1339 kJ)
Calories from fat 257.06 Kcal
% Daily Value*
Total Fat 28.56g 58%
Cholesterol 91.73mg 41%
Sodium 210.44mg 12%
Potassium 124.77mg 4%
Total Carbs 12.65g 6%
Sugars 11.17g 59%
Dietary Fiber 0.04g 0%
Protein 4.24g 11%
Vitamin C 6.5mg 14%
Calcium 73.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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