Chili's White Chocolate Molten Cake Recipe

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Chili's White Chocolate Molten Cake
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Ingredients:

Directions:

  1. Prepare your cake mix as directed on box. Prepare a bundt cake pan with cooking spray.
  2. Bake as directed. Let you cake cool just a little - you want to serve it warm. Now, if you want to be really creative, you can slice your cake so that you can fill it with the white morsels that you will be melting. We haven't worried about being that creative yet.
  3. So we melt the white morsels in the microwave just enough to warm them, stir them & spread over each cake slice. Scoop your desired amount of ice cream (we like Publix vanilla) & place it on your cake slice. Drizzle with Raspberry sauce & if you like, you can use a vegetable peeler & grate some vanilla bark to sprinkle over the top. Enjoy!
  4. You can use your judgement on the white morsels, vanilla ice cream, raspberry sauce & vanilla bark to suit your taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12207.64 Kcal (51111 kJ)
Calories from fat 8041.46 Kcal
% Daily Value*
Total Fat 893.5g 1375%
Cholesterol 69.75mg 23%
Sodium 30.02mg 1%
Potassium 27.04mg 1%
Total Carbs 521.17g 174%
Sugars 209.82g 839%
Protein 521.04g 1042%
Iron 0.4mg 2%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 9025.15 Kcal (37786 kJ)
Calories from fat 5945.08 Kcal
% Daily Value*
Total Fat 660.56g 1375%
Cholesterol 51.57mg 23%
Sodium 22.19mg 1%
Potassium 19.99mg 1%
Total Carbs 385.3g 174%
Sugars 155.12g 839%
Protein 385.2g 1042%
Iron 0.3mg 2%
Calcium 10.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 318.6
    Points
  • 334
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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