Chile 'N Cheese Roll-Ups Recipe

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Chile 'N Cheese Roll-Ups
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Ingredients:

Directions:

  1. Blend all ingredients together. Spread 1/2 cup of mixture on each tortilla. Roll in jelly-roll fashion. Wrap each in Saran and chill for at least an hour. To serve, slice in 3/4 slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.91 Kcal (640 kJ)
Calories from fat 58.66 Kcal
% Daily Value*
Total Fat 6.52g 10%
Cholesterol 11.51mg 4%
Sodium 317.01mg 13%
Potassium 63.89mg 1%
Total Carbs 18.8g 6%
Sugars 0.43g 2%
Dietary Fiber 1.16g 5%
Protein 4.65g 9%
Vitamin C 2.2mg 4%
Iron 1mg 6%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 286.08 Kcal (1198 kJ)
Calories from fat 109.74 Kcal
% Daily Value*
Total Fat 12.19g 10%
Cholesterol 21.54mg 4%
Sodium 593.09mg 13%
Potassium 119.53mg 1%
Total Carbs 35.18g 6%
Sugars 0.8g 2%
Dietary Fiber 2.16g 5%
Protein 8.7g 9%
Vitamin C 4mg 4%
Iron 1.9mg 6%
Calcium 105.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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