Chicken Taco Filling Recipe

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Chicken Taco Filling
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Ingredients:

Directions:

  1. Mix chicken broth and taco seasoning in a bowl.
  2. Place chicken breasts in a slow cooker and pour chicken broth mixture over chicken.
  3. Cover and cook on Low for 6 to 8 hours.
  4. Shred chicken to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.44 Kcal (647 kJ)
Calories from fat 44.01 Kcal
% Daily Value*
Total Fat 4.89g 8%
Cholesterol 66.89mg 22%
Sodium 598.45mg 25%
Potassium 383.23mg 8%
Total Carbs 4.54g 2%
Sugars 0.14g 1%
Dietary Fiber 0.5g 2%
Protein 23.1g 46%
Vitamin C 4.1mg 7%
Iron 0.1mg 1%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 86.18 Kcal (361 kJ)
Calories from fat 24.56 Kcal
% Daily Value*
Total Fat 2.73g 8%
Cholesterol 37.33mg 22%
Sodium 333.93mg 25%
Potassium 213.84mg 8%
Total Carbs 2.53g 2%
Sugars 0.08g 1%
Dietary Fiber 0.28g 2%
Protein 12.89g 46%
Vitamin C 2.3mg 7%
Iron 0.1mg 1%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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